Juniperus communis
The common juniper, known as Juniperus communis, produces small, berry-like cones as its fruiting structures.
A small to medium-sized evergreen shrub or tree with a spreading or columnar form and sharp, needle-like leaves. It produces blue-black berries.
These cones are known as juniper berries.
Produces small, inconspicuous flowers in spring, followed by berries that take two to three years to mature.
These leaves are arranged in whorls of three, encircling the branches.
Prefers well-drained, sandy or rocky soils and full sun. Commonly found in coastal areas, heaths, and woodlands.
Provides habitat and food for various wildlife, including birds and mammals. The berries are a vital food source for many bird species.
The berries are used to flavor gin and in traditional medicine. Also popular in ornamental landscaping and as a ground cover.
Common Juniper is one of the most widely distributed woody plants in the world, found across Europe, Asia, and North America.

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