About

Medlar

The medlar, or Mespilus germanica, is a small deciduous tree or shrub native to Europe and Asia. It’s known for its apple-shaped fruits, called medlars, which are enjoyed after they soften and develop a spiced apple flavour.
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The Appearance

A small deciduous tree with a spreading crown and dark green, ovate leaves. It produces large, white flowers in spring, followed by brown, apple-like fruits.


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The Produce

The Medlar fruit is used in various culinary creations, including jams and desserts, and has a rich history in European and Middle Eastern cuisine.


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The Flowers

Produces large, white flowers in spring, which are followed by the brown fruits in autumn.


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The Leaves

These deciduous leaves have a smooth texture, and their margins are finely serrated.


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The Bark

The bark is gray and smooth when young, becoming more fissured with age.


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The Habitat

Prefers well-drained soils and full sun. Commonly found in gardens and orchards.


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The Ecology

Provides habitat and food for various wildlife, including pollinators and fruit-eating birds and mammals.


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The Culture

Valued for its unique fruits, which are often eaten bletted (softened by frost) and used in cooking and preserves.


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Fun Facts

Medlar fruits have been cultivated since Roman times and were once a common sight in medieval orchards.

The Connection To Burton Constable

bchp info coming soon