About

Myrobalan Plum

Prunus cerasifera, or cherry plum/myrobalan plum, is a deciduous tree from the Rosaceae family known for its small, edible plum-like fruits. These trees typically grow to 15-25 feet (4.5-7.5 meters) and boast lovely white or pale pink blossoms in early spring.
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The Appearance

A small deciduous tree with a rounded crown and dark green, ovate leaves. It produces small, white to pink flowers in early spring, followed by red to yellow plums.


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The Produce

The cherry plum fruits come in various colours, from yellow to red to purple, depending on the variety. They offer a sweet and tart taste, ideal for fresh consumption, jam-making, or even plum wine production.


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The Flowers

Produces clusters of small, white to pink flowers in early spring, which are very showy and fragrant.


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The Leaves

The leaves of this deciduous tree are ovate or elliptic in shape, typically measuring 2 to 4 inches in length. They have serrated edges and a smooth texture.


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The Bark

The bark is smooth and dark brown, becoming more fissured with age.


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The Habitat

Prefers well-drained soils and full sun. Commonly found in gardens, orchards, and parks.


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The Ecology

Provides habitat and food for various wildlife, including pollinators and fruit-eating birds and mammals.


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The Culture

Valued for its early spring flowers and tasty fruits, which are used in cooking and preserves.


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Fun Facts

The Myrobalan Plum is often used as a rootstock for other plum varieties due to its hardiness and adaptability.


The Connection To Burton Constable

bchp info coming soon