About

Quince

Cydonia ‘Vranja’, commonly known as the Vranja quince, is a deciduous fruit tree that produces large, pear-shaped fruits. The Vranja quince tree typically grows to a height of 10 to 15 feet (3 to 4.5 meters) and has a spreading, open canopy.
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The Appearance

A small deciduous tree with a spreading crown and dark green, oval leaves. It produces large, yellow, pear-shaped fruits with a fragrant aroma.


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The Produce

The Vranja quince is known for its excellent fruit quality, with large, pear-shaped fruits that have a golden-yellow skin when ripe.


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The Flowers

Produces large, pinkish-white flowers in spring, which are followed by the yellow fruits in autumn.


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The Leaves

They have a slightly serrated margin, giving them a textured appearance.


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The Bark

The bark is gray and smooth, becoming more fissured with age.


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The Habitat

Prefers well-drained soils and full sun. Commonly found in gardens and orchards.


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The Ecology

Provides habitat and food for various wildlife, including pollinators and fruit-eating birds and mammals.


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The Culture

Valued for its aromatic fruits, which are used in cooking, preserves, and making quince paste.


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Fun Facts

Quince fruits are often too hard and sour to eat raw but become deliciously sweet and fragrant when cooked.

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Dive into the fascinating stories behind each tree, learn about their origins, characteristics, and unique attributes. The interactive map is your perfect companion for an engaging and educational adventure. Discover the rich tapestry of nature with just a few clicks!

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